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Holiday Feasting

Oct 31, 2014 03:50PM, Published by Megan Wiskus, Categories: Food+Wine, In Print


Photo by Dante Fontana © Style Media Group



To shake up this year’s Thanksgiving feast, Style asked local chefs for their favorite holiday recipes and tips.

As the dishes and advice sprinkled in—each unique to the cook's culture, or style of cooking—we couldn’t help but salivate. From sides and mains to desserts and cocktails, there’s a recipe below that’s bound to blow your guests away.


Appetizers:

 

Main Dishes:

Lobster and Toasted Corn Chowder  Photo by Dante Fontana  Style Media Group

Main Dishes – Holiday Feasting - 10/31/2014 15:43

Main Dish for Holiday Feasts by Local Chefs Read More » 

Cocktails:

Desserts:

 




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