Much to the glee of liquor lovers, Folsom State Slickers (formerly City Slickers) has reopened in Historic Folsom.
New to Folsom by way of Michoacán, Mexico, is Angel’s Kitchen. The kitchen pumps out scratch-made, home-style Mexican fare in comfortable, cheerful environs.
“Cohabitating on our community plate was: Blossom Balls. These were so good that every time I reached for another, I felt as though I’d get my hand slapped for stealing.”
“The stir-fry included a rainbow of ingredients like red chilies, onions, cashews, bell peppers, and chicken and hit all the right flavor and texture notes.”
Hailing from Marlborough, New Zealand, Kim Crawford’s aromatic, perfectly balanced wines started winning awards soon after they launched in 1996 and have continued to impress and gain a fanatical following.
Picture the scene—mid-summer, blazing hot sun. Your small son pulls your arm and you drop a messy pulled pork and slaw sandwich. If only you’d thought of making my sweet summer rolls…
From fun activities and accommodating staff to scratch-made menu items, the following places promise kiddos will leave extra happy (and full)! In no particular order…
California knows how to party, and it’s probably because we have the best booze in the country. Here’s everything you need to know about what—and where—you should be drinking.
Mendocino is one of Northern California’s best-kept secrets. Often lingering in the shadows of more popular seaside escapes, the hidden hamlet is about to make some major waves of its own.
Our readers have voted and they have declared these to be some of the best restaurants/cafes/confectioners in and around El Dorado Hills and Folsom.